UPDATED – Agenda: Agriculture and Fisheries Council (15 April 2019)

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Publication: Monthly Summary of Articles on Food Fraud and Adulteration (March 2019)

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Update – At a Glance: Transparency of EU risk assessment in food chain

Following controversies surrounding the authorisation and renewal of certain sensitive products, such as active substances in plant protection products (glyphosate, neonicotinoids) and genetically modified organisms (GMOs), the European Commission proposed to revise the transparency rules in these policy areas. The European Parliament is expected to vote during its December plenary session on the report of the Environment, Public Health and Food Safety (ENVI) Committee, and on a mandate to start interinstitutional negotiations.

Agenda: Coreper 1 Meeting (3 April 2019)

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“I/A Item Note”: Commission Delegation (EU) …/… of XXX amending Annexes I and II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the functional class of ‘stabilisers’ and the use of ferrous lactate (E 585) on the mushroom Albatrellus ovinus as a food ingredient in Swedish liver pâtés

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“I/A Item Note”: COMMISSION REGULATION (EU) …/… of XXX amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of mono- and diglycerides of fatty acids (E 471) on certain fresh fruits

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“I/A Item Note”: Commission Regulation (EU) …/… of XXX amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the extension of the use of carminic acid, carmine (E 120) in certain meat products traditional in French Overseas Territories

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Publication: Monthly Summary of Articles on Food Fraud and Adulteration (February 2019)

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Commission Regulation (EU) …/… of XXX amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of mono- and diglycerides of fatty acids (E 471) on certain fresh fruits

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Commission Regulation (EU) …/… of XXX amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the extension of the use of carminic acid, carmine (E 120) in certain meat products traditional in French Overseas Territories

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Press Release: EU must better protect consumers from acrylamide in food, new test shows

A new EU-wide test by consumer organisations has highlighted that consumers – especially the youngest – must be better protected from cancer-causing acrylamide in their food. To do so, BEUC calls on the European Commission to lower the current indicative benchmarksfor this contaminant and make them binding on food producers.

Written Answer to Question: European Food Safety Authority specifications

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UPDATE – Official Journal (L Series): Commission Regulation (EU) 2018/1497 of 8 October 2018 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards food category 17 and the use of food additives in food supplements

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Briefing – Reconsidering the General Food Law

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Publication: Monthly Summary of Articles on Food Fraud and Adulteration (January 2019)

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Agenda: Codex Alimentarius Working Party (CCFA) (11 March 2019)

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OPP Meeting Summary: EP ENVI Committee – Vote on the provisional agreement on the transparency and sustainability of the EU risk assessment in the food chain (20 February 2019)

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Proposal on General Food Law

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Agenda: Coreper I Meeting (14 & 15 February 2019)

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Press Releases: Institutions and Political Group Reaction to the Agreement on the General Food Law

Today, the European Parliament and the Council reached a provisional agreement on the European Commission’s proposal for a Regulation on the transparency and sustainability of the EU risk assessment in the food chain.

Working Document: EP CONT Committee on ECA Special Report 2/2019 (Discharge 2018): EU food safety policy protects us but faces challenges

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Agenda: EP ENVI Committee Meeting (14 February 2019)

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Official Journal (L Series): Commission Implementing Regulation (EU) 2019/168 of 31 January 2019 amending Implementing Regulation (EU) No 540/2011 as regards the extension of the approval periods of the active substances abamectin, Bacillus subtilis (Cohn 1872) Strain QST 713, Bacillus thuringiensis subsp. Aizawai, Bacillus thuringiensis subsp. israeliensis, Bacillus thuringiensis subsp. kurstaki, Beauveria bassiana, benfluralin, clodinafop, clopyralid, Cydia pomonella Granulovirus (CpGV), cyprodinil, dichlorprop-P, epoxiconazole, fenpyroximate, fluazinam, flutolanil, fosetyl, Lecanicillium muscarium, mepanipyrim, mepiquat, Metarhizium anisopliae var. Anisopliae, metconazole, metrafenone, Phlebiopsis gigantea, pirimicarb, Pseudomonas chlororaphis strain: MA 342, pyrimethanil, Pythium oligandrum, rimsulfuron, spinosad, Streptomyces K61, thiacloprid, tolclofos-methyl, Trichoderma asperellum, Trichoderma atroviride, Trichoderma gamsii, Trichoderma harzianum, triclopyr, trinexapac, triticonazole, Verticillium albo-atrum and ziram

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