OPP Meeting Summary: EP PECH Committee – vote on transparency and sustainability of the EU risk assessment in the food chain (09 October 2018)

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Official Journal (L Series): Commission Regulation (EU) 2018/1497 of 8 October 2018 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards food category 17 and the use of food additives in food supplements

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Regulation: Establishing a legal limit for the industrial trans fats content in foods

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Official Journal (L Series): Commission Regulation (EU) 2018/1482 of 4 October 2018 amending Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council as regards caffeine and theobromine

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Official Journal (L Series): Commission Regulation (EU) 2018/1481 of 4 October 2018 amending Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards octyl gallate (E 311) and dodecyl gallate (E 312)

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Agenda: EP JURI Committee Meeting (10 – 11 October 2018)

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Agenda: Ad-hoc Working Party on General Food Law (12 October 2018)

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Agenda: Committee of the Regions Plenary Session (8 – 10 October 2018)

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Agenda: EP PECH Committee Meeting (8-9 October 2018)

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Official Journal (L Series): Commission Regulation (EU) 2018/1472 of 28 September 2018 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards Cochineal, Carminic acid, Carmines (E 120)

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OPP Meeting Summary: EP ENVI Committee – Transparency and sustainability of the EU risk assessment in the food chain (1 October 2018)

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Official Journal (L Series): Commission Regulation (EU) 2018/1462 of 28 September 2018 amending the Annex to Regulation (EU) No 231/2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards specifications for certain sorbitan esters (E 491 Sorbitan monostearate, E 492 Sorbitan tristearate and E 495 Sorbitan monopalmitate)

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Official Journal (L Series): Commission Regulation (EU) 2018/1461 of 28 September 2018 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards the use of Low-substituted hydroxypropyl cellulose (L-HPC) in food supplements

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Amendments: EP ENVI Committee on transparency and sustainability of the EU risk assessment in the food chain

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UPDATED – Agenda: Ad-hoc Working Party on General Food Law (01 October 2018)

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Agenda: EP ENVI Committee Meeting (1 October 2018)

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UPDATED – Agenda: Coreper 1 Meeting (14 September 2018)

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Official Journal (L Series): Commission Regulation (EU) 2018/1259 of 20 September 2018 amending Regulation (EU) No 873/2012 on transitional measures concerning the Union list of flavourings and source materials set out in Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council as regards the extension of the transition period of Article 4 concerning the flavouring ‘grill flavour concentrate (vegetable)’ FL No 21.002

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Official Journal (L Series): Commission Regulation (EU) 2018/1246 of 18 September 2018 amending Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council as regards the inclusion of pyroligneous distillate in the Union list of flavourings

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UPDATED – Agenda: General Affairs Council (18 September 2018)

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UPDATED- Annex to the Commission Regulation (EU) …/… amending Annex I to Regulation (EC) No 1334/2008 of the European Parliament and of the Council as regards removal from the Union list of certain flavouring substances

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Agenda: Ad-hoc Working Party on General Food Law (24 September 2018)

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Press release: Food chemical occurrence data: nominations open for stakeholder group

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