Public consultation: cumulative risk assessment of pesticides

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Event: BBI JU Stakeholder Forum 2019 (Brussels, 4 December 2019)

The BBI JU Stakeholder Forum 2019 will bring together the bio-based industries community and facilitate open discussion on the impact, achievements and strategic direction of the Bio-based Industries Joint Undertaking (BBI JU) programme, as well as the latest developments in the bio-based industries sector.

Agenda: Working Party on Development Cooperation (12 September 2019)

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Commission Staff Working Document: Fourth Progress Report on the Commission’s Action Plan on Nutrition April 2018 to March 2019

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Press Release: Milk, fruits and vegetables distributed to schoolchildren thanks to EU programme

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UPDATED – Comitology Meeting: Committee for Spirit Drinks (17 July 2019)

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UPDATED – Agenda: Foreign Affairs Council (13 – 14 May 2019)

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UPDATED – Agenda: Agriculture and Fisheries Council (14 May 2019)

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UPDATED – Agenda: Coreper 1 Meeting (5 June 2019)

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Press Release: Europeans on today’s food issues: new EU-wide survey comes out on first World Food Safety Day

Two in 5 Europeans take a personal interest in food safety and only 1 in 5 say it is their main concern when choosing food. For most Europeans it is one of several factors – together with price, taste, nutrition and food origin – that influence their eating habits and food choices.

Speech: Commissioner Andriukaitis at the Spirits Europe – Annual Congress (Paris 4 June 2019)

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OPP Meeting Summary: Competitiveness Council – AOB: Current legislative proposals (27 May 2019)

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Press Release: Limiting industrial trans fatty acids in food to protect consumers in the EU

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Official Journal (L Series): Commission Decision (EU) 2019/718 of 30 April 2019 on the proposed citizens’ initiative entitled ‘PRO-NUTRISCORE’ (notified under document C(2019) 3232)

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Study: European Core Health Indicators

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Commission Delegated Regulation amending Delegated Regulation (EU) 2016/217 with regard to vitamin D requirements for infant formula and erucic acid requirements for infant formula and follow-on formula

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Commission Staff Working Document: Impact Assessment as regards trans fat, other than trans fat naturally occurring in animal fat, in foods intended for the final consumer

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